Ingredients 1 lb pizza dough (store-bought or homemade) 1 tbsp olive oil 1 cup fresh blueberries (rinsed and dried) 4 oz goat cheese, crumbled 1 cup shredded low-moisture mozzarella (optional for melt and stretch) 1 small red onion, thinly sliced (optional) 2 tbsp fresh basil, chiffonade 2 tsp lemon zest Pinch of kosher salt Freshly ground black pepper 2–3 tbsp balsamic glaze (or reduced balsamic vinegar) Cornmeal or flour for the peel Instructions Preheat the oven to 500°F (260°C).
Ingredients 4 pieces garlic naan bread 1/2 cup pizza sauce 1 cup shredded mozzarella cheese 1/4 cup pepperoni slices (optional) Additional toppings: sliced bell peppers, olives, or mushrooms. Instructions Preheat your oven to 400°F (200°C). Place the garlic naan pieces on a baking sheet. Spread about 2 tablespoons of pizza sauce evenly on each naan. Sprinkle shredded mozzarella cheese over the sauce. Add toppings like pepperoni or vegetables if desired. Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
A delicious Vegetarian Shepherd’s Pie, inspired by the Suvie cooking device recipe. Fresh mushrooms, carrots, cauliflower, and other hearty vegetables for the filling and creamy mashed potatoes as the topping make for a flavorful dish.
Ingredients 2 tablespoons olive oil 1 stalk of celery, minced 8 oz fresh mushrooms, sliced 6 oz cauliflower florets 2 carrots, peeled and chopped 3 tsp salt (divided) 1 tsp pepper, or to taste 2 tbsp cornstarch 1/4 cup cranberry juice 1/2 cup vegetable stock (sub: Deglase pan after vege saute with 1/2 cup of water and generous pinch of salt) 2 tbsp tomato paste 1 cup frozen peas 1/2 cup heavy cream 3 tbsp butter, melted 3 garlic cloves, minced 1 lb potatoes, peeled and cut into 1” cubes 1 tsp chopped chives Instructions Pre-prep Preheat oven to 400°F.
Ingredients Crackers Soft Cheese (I used Bri and Babybel) Hot Soppressata Salami Peppered Hard Salami Pepperoni slices Prosciutto Hot Honey Fig Jam Instructions Put semi-soft cheese (babybel) on skewer Toast over open fire Once done, top with a meat and/or honey or jam Use two crackers on either side to make a “smore” Source/Story From Rachael on 2025-08-23