Miller Recipes

Mac and Cheese Box Split

Measurements to “split” a box of Mac and Cheese. Perfect portions for our kids at the moment. Ingredients 4 cups of water 85g of noodles 19g of cheese powder 2tbp of butter 1 oz milk Instructions Prep per box instructions

Spice Blends

Spice Blends that are helpful in a lot of recipes Southwest Spice Blend Serving: 1 tablespoon for 2 servings 4 parts Garlic Powder 2 parts Cumin 2 parts Chili Powder Mexican Spice Blend Serving: 1 tablespoon for 2 servings 2 Parts Chili Powder 1 Part Oregano 1 Part Smoked Paprika 1 Part Cumin Italian Seasoning Blend Serving: 1 Tbsp 1 part garlic powder 1 part oregano 1 part basil 1 part black pepper 1 part parsley Smoky Red Pepper Crema Ingredients 2 Large Red Bell Peppers 3 cloves Garlic 1/2 cup Mayo 1/2 cup Sour Cream 1/2 Lemon (Juice of) 1 teaspoon Smoked Paprika 1/2 teaspoon papriika 2 tablespoons sundried tomatoes

No Bake Peanut Butter Bars

Ingredients ??? Instructions Smoked cream cheese on a Weber pellet grill at 225 for two hours. Topped with cherry pie filling and drizzled with with sweetened condensed milk. Source From Sarah, Facebook Link https://www.facebook.com/story.php?story_fbid=850416693730501&id=283944823711027&_rdr

No Bake Peanut Butter Bars

Ingredients 8 tablespoons (1 stick) salted butter 1 cup plus 2 tablespoons creamy peanut butter, divided 9 graham crackers sheets (about 4 ounces) 2 cups powdered sugar 1 cup semi-sweet chocolate chips Flaky salt, such as Maldon (optional) Instructions Line the bottom and two opposite sides of an 8x8-inch or 9x9-inch baking pan with a sheet of parchment paper long enough so that it hangs off the sides to form a sling.

Kamala Harris 10 Minute Tuna Melt

Ingredients 1 Can of Tuna Celery Red Onion Mayonnaise Dijon Mustard Lemon Juice Opt Parsley Instructions Drain the tuna water, flake it with a fork, and put it into a medium-size bowl. Chop the celery and red onion into small dice and add them to the tuna mixture. Add a few dollops of mayonnaise and a spoonful of Dijon mustard into the tuna and combine. Then, mix in the chopped parsley, a spritz of lemon juice, and a sprinkle of salt and pepper.
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