Measurements to “split” a box of Mac and Cheese. Perfect portions for our kids at the moment.
Ingredients 4 cups of water 85g of noodles 19g of cheese powder 2tbp of butter 1 oz milk Instructions Prep per box instructions
Spice Blends that are helpful in a lot of recipes
Southwest Spice Blend Serving: 1 tablespoon for 2 servings
4 parts Garlic Powder 2 parts Cumin 2 parts Chili Powder Mexican Spice Blend Serving: 1 tablespoon for 2 servings
2 Parts Chili Powder 1 Part Oregano 1 Part Smoked Paprika 1 Part Cumin Italian Seasoning Blend Serving: 1 Tbsp
1 part oregano 1 part basil 1 part parsley A sprinkle of black pepper A sprinkle of garlic powder Smoky Red Pepper Crema Ingredients 2 Large Red Bell Peppers 3 cloves Garlic 1/2 cup Mayo 1/2 cup Sour Cream 1/2 Lemon (Juice of) 1 teaspoon Smoked Paprika 1/2 teaspoon papriika 2 tablespoons sundried tomatoes
Ingredients 8 tablespoons (1 stick) salted butter 1 cup plus 2 tablespoons creamy peanut butter, divided 9 graham crackers sheets (about 4 ounces) 2 cups powdered sugar 1 cup semi-sweet chocolate chips Flaky salt, such as Maldon (optional) Instructions Line the bottom and two opposite sides of an 8x8-inch or 9x9-inch baking pan with a sheet of parchment paper long enough so that it hangs off the sides to form a sling.
Ingredients 1 Can of Tuna Celery Red Onion Mayonnaise Dijon Mustard Lemon Juice Opt Parsley Instructions Drain the tuna water, flake it with a fork, and put it into a medium-size bowl. Chop the celery and red onion into small dice and add them to the tuna mixture.
Add a few dollops of mayonnaise and a spoonful of Dijon mustard into the tuna and combine. Then, mix in the chopped parsley, a spritz of lemon juice, and a sprinkle of salt and pepper.
Ingredients Pizza Crust Pizza Sauce (whoel pizza) Margherita Side Fresh Basil Fresh Mozzarella Extra Side Bruschetta Goat Cheese Mozzarella Bacon Olive Oil Herbs (might experiment) Instructions Bake per Pizza Crust instructions Source An attempt to recreate one of our favorite Pizza combos after a bad experience at the local restaurant (Licari’s Pizza Kitchen)