Ingredients 26 multigrain tortilla chips (2 oz) 1/3 cup mild white cheese dip 2/3 cup shredded rotisserie chicken, heated 1/3 cup fresh salsa 3 Tbsp chopped red onion 1 small avocado, sliced 3 Tbsp crumbled queso fresco cheese 3 Tbsp chopped fresh cilantro Instructions Preheat oven to 400°F. Spread chips on a parchment paper-lined baking sheet. Bake 4 to 5 minutes or until thoroughly heated and lightly toasted. Meanwhile, heat cheese dip according to package directions for microwaving.
You can either bake it in the oven, or cook it in a shallow pan on the stove top (I use the stove top method because it’s faster and doesn’t heat up a huge oven for a small pan)
Extra sharp cheddar (about half of a block) cut into medium-thick slices
White block cheese (I’ve used muesnter, colby jack, mozzarella, provolone but NOT Swiss unless you really like that specific flavor) (a little less than the amount of cheddar you use) cut into medium-thick slices
Ingredients 12.5 ounce can white chunk chicken, drained 1/2 cup mayonnaise 1/2 cup sour cream 1 cup celery, chopped finely 1 teaspoon minced onion 1/2 teaspoon ground pepper 2 tablespoons lemon juice 2 cups sharp cheddar cheese, divided 1 cup potato chips, crushed Bonus: 1 can corn Instructions Preheat oven to 375 degrees. Bonus: Drain and pat dry can corn. Fry with a little oil over medium heat for 6 minutes, or until slightly browned Use a fork to work the chicken into smaller pieces – almost shredding it.
A great little snack or light dinner
Ingredients 1 cup (8-ounce) diced fresh tomates 1/4 cup fresh basil leaves, washed and spun dry 1 tablespoons extra-virgin olive oil 2 tablespoons balsamic vinegar 1.5 cloves garlic, peeled Kosher salt and freshly ground black pepper 1/2 large French baquettes, sliced 1-inch thick (about 36 slices) 0.5 pounds fresh mozzarella cheese, sliced 1/4-inch thick Instructions Prep Chop basil Chop Tomoates Cook Toast the baggets in a toster oven (setting 4, or @ 375 degrees F.
A ligth snack, or great options for some relaxation.
Ingredients 2 oz cheese (normal 3oz cheese) Types of Cheese Sharp Cheddar White Sharp Chedder Chedder Goat Cheese Goat Cheese (spreadable) 10 crackers Ritz Triscuits 8oz carmel Apple drink Options: Honey Jam Instructions Cut cheese Enjoy Source Our own mini-charcuterie setup. The specific brand of cheeses matter - we will be recording what we like or don’t like as we adjust this recipe.