Bake

Cinnamon Roll Banana Bread

Ingredients Main Batter 3 ripe bananas 4 tbsp melted butter 3/4 cup maple syrup 1 cup milk 1 tsp vanilla extract 1 1/2 tsp baking power 1 tsp baking soda 1 tsp cinnamon 1/4 tsp salt 1 1/2 cup flour 1 cup rolled oats Cinnamon Swirl 4 tbsp melted butter 1/3 cup light brown sugar 2 tbsp cinnamon Cream Cheese Frosting 3/4 cup powdered sugar 2 tbsp melted butter 2 ox cream cheese Instructions Prehead oven to 375.

Cinnamon Sugar French Toast Muffins

Ingredients 2 cups all-purpose flour 1 cup granulated sugar 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup unsalted butter (melted) 1 cup milk 2 large eggs 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon vanilla extract Optional Toppings: Whipped cream Powdered sugar Fresh berries Maple syrup Chopped nuts Instructions Prepare Muffin Batter Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners. In a medium bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.

Banana Bread

Our favorite banana bread recipe. A bit sticky, but really great warmed up with a bit of butter. Ingredients 2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 cup sugar 1/4 cup butter, softened 2 large eggs 1 1/2 cups mashed ripe banana (about 3 bananas) 1/3 cup plain low-fat yogurt 1 teaspoon vanilla extract Cooking spray Instructions Preheat oven to 350°. Combine the flour, baking soda, and salt, into a sifter.