Ingredients 1 lb ground beef 1/4 cup diced yellow onion 1/4 cup diced green bell pepper 3–4 garlic cloves, minced 1 tbsp tomato paste 8 oz tomato sauce 1 tbsp Worcestershire sauce 1/4 cup ketchup 2 tbsp brown sugar Salt and pepper to taste 8 slices of garlic toast (found in the frozen section) 1 – 1 1/2 cups shredded cheese (any kind you like, such as sharp cheddar) Instructions Cook the Meat – In a large pan over medium heat, cook the ground beef with the onions, bell peppers, and garlic until the meat is browned.
Ingredients 1 1/2 cups graham cracker crumbs 1/2 cup melted butter 1/4 cup sugar 1 package (3.4 oz) instant banana cream pudding mix 2 cups cold milk 1 cup heavy cream 2 tablespoons powdered sugar 1 teaspoon vanilla extract 2 ripe bananas, sliced Whipped cream, for topping Honey, for drizzling Instructions In a medium bowl, mix the graham cracker crumbs, melted butter, and sugar until well combined. Press the mixture into the bottom and up the sides of a muffin tin to form mini pie crusts.
Ingredients Bread Goat Cheese Tomatoes Basil Leaves Balsamic Vinegar Instructions Toast bread and slice tomatoes Top toast with goat cheese and sliced tomatoes Sprinkle basil leaves Drizzle with balsamic vinegar Source/Story From a screenshot Sarah shared with me on 2025-01-31
A rich winter meal, too, easy and forgiving to cook under their sleek caps of fat, melting into tender chunks of pull-apart beef in the oven.
Ingredients 3 pounds bone-in beef short ribs 2 tablespoons vegetable or high smoking point oil 1 large onion, sliced 4 cloves garlic, minced 3 cups low-sodium broth or other liquid (alcohols, etc) 2 to 4 sprigs fresh herbs, such as rosemary or thyme Instructions Heat the oven and season the meat.
Ingredients Birch Benders Organic Classic Pancake Mix Fresh Apples Cinnamon and Sugar Instructions Thinly slice apples, removing the core, so that circles remain. Dip apples into pancake mix, and pan fry until pancake mix is cooked through Spread cinnamon and sugar mixture over the hot pancakes. Source/Story Facebbok Real from Sarah on 2024-12-21.
Ingredients 2 cans of cinnamon rolls, cut into quarters 2 oz milk 1 tbsp vanilla extract 1/2 tbsp cinnamon Instructions Prep the Cinnamon Rolls: Cut the cinnamon rolls into quarters. Make the Soaking Mixture: In a bowl, mix together the milk, vanilla extract, and cinnamon. Soak the Cinnamon Rolls: Toss the quartered cinnamon roll pieces in the milk mixture. Let them soak for about 10-15 minutes to absorb the flavors. Prepare the Icing: Microwave the icing that comes with the cinnamon rolls for 10-15 seconds until it’s pourable.
Ingredients For the Cookie Dough 2 cups all-purpose flour 1/2 tsp baking soda 1/2 tsp salt 3/4 cup unsalted butter, melted 1 cup packed brown sugar 1/2 cup granulated sugar 1 tbsp vanilla extract 1 egg 1 egg yolk 2 cups chocolate chips For the Cheesecake Filling 8 oz cream cheese, softened ¼ cup granulated sugar 1 tsp vanilla extract Instructions Preheat Oven Preheat oven to 325°F (165°C) and line cookie sheets with parchment paper.
🍌 Healthy Banana Oatmeal Cookies - soft, chewy, and full of flavor! 🍪🍯
Ingredients 2 ripe bananas, mashed 1 1/2 cups rolled oats 1/4 cup almond butter (or peanut butter) 1/4 cup honey or maple syrup 1/2 tsp vanilla extract 1/4 tsp ground cinnamon 1/4 tsp salt 1/4 cup dark chocolate chips (optional) Instructions Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large mixing bowl, mash the ripe bananas until smooth.
Ingredients 2 cups all-purpose flour 1 cup granulated sugar 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup unsalted butter (melted) 1 cup milk 2 large eggs 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon vanilla extract Optional Toppings: Whipped cream Powdered sugar Fresh berries Maple syrup Chopped nuts Instructions Prepare Muffin Batter Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners. In a medium bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
Ingredients 2 Graham Crackers 2 Tbsp Pumpkin Pie Mix Vanilla Pudding Whipped Cream Cinnamon Baggie Cup Spoon Instructions Crush the crackers in a baggie Empty the cracker crumbs into a cup Add the vanilla pudding on top of the crumbs Measure and add two spoonfuls of pie mix Add a little whipped cream on top of the pie Sprinkle just a dash of cinnamon to finish Source Claire’s Kindergarten teacher, Mrs, Bumstead.
Crack Chicken Tenders 😋
Ingredients 1 lb chicken tenders 1/2 cup mayonnaise 1/2 cup grated Parmesan cheese 1 packet Ranch seasoning mix 1/2 tsp garlic powder 1/2 tsp onion powder 1 cup crushed Ritz crackers Instructions Preheat oven to 375°F (190°C). Combine mayonnaise, Parmesan, Ranch seasoning, garlic powder, and onion powder. Coat chicken tenders in the mayo mixture, then dredge in crushed Ritz crackers. Arrange on a baking sheet and bake for 20-25 minutes until golden and cooked through Source Facebook - Amanda White A facebook post Sarah found
Ingredients 8 tablespoons (1 stick) salted butter 1 cup plus 2 tablespoons creamy peanut butter, divided 9 graham crackers sheets (about 4 ounces) 2 cups powdered sugar 1 cup semi-sweet chocolate chips Flaky salt, such as Maldon (optional) Instructions Line the bottom and two opposite sides of an 8x8-inch or 9x9-inch baking pan with a sheet of parchment paper long enough so that it hangs off the sides to form a sling.
Ingredients Pizza Crust Pizza Sauce (whoel pizza) Margherita Side Fresh Basil Fresh Mozzarella Extra Side Bruschetta Goat Cheese Mozzarella Bacon Olive Oil Herbs (might experiment) Instructions Bake per Pizza Crust instructions Source An attempt to recreate one of our favorite Pizza combos after a bad experience at the local restaurant (Licari’s Pizza Kitchen)
Ingredients HOT DOGS & TOPPINGS: Marketplace Jumbo Beef Franks Colby Jack Cheese Bacon bits
GARLIC BUTTER: 3 Tbsp fresh parsley 1 Stick butter 3 Tbsp Parmesan 3 garlic clov
Instructions Chop Parsley Drissle Hot Dot buns with olive oil, grill on flattop In small cast iron pan on grill, cook Parsley Butter Parmesan Garlic (grated) Cross hatch hot dogs (either manually, or with somethign like this) Once buns are toasted, move to warning rack.
Ingredients 1-1 1/2 cups of a pasta of your choice 1/3 cup Hoosier Hill Farm Big Daddy Mac Mix 4 Tbsp Butter 1/4 cup Milk Instructions Bring a pot of water to a boil and cook noodles according to the package. In a small saucepan, heat up milk and butter over medium heat. Whisk Big Daddy Mac Mix into the milk and butter. Combine fully cooked noodles with cheese sauce and enjoy!
Ingredients 5 large tomatoes 1 small red onion, thinly sliced sea salt to taste 1 1/2 teaspoons dried oregano 1 small green bell pepper, sliced (Optional) 1/2 medium cucumber, sliced (Optional) 1/4 cup Greek black olives 3 tablespoons extra-virgin olive oil 1 (8 ounce) package feta cheese Instructions Cut tomatoes into wedges over a large serving bowl so that any extra juices land in the bowl with tomato wedges. Add onion slices and oregano, then season liberally with salt; mix to combine.
Ingredients 1 Long Green Pepper 1 Tomato 1 Clove Garlic 6 oz Cavatappi Pasta 1/2 Cup Panko Breadcrumbs 8 oz Heavy Cream + 1/2 tsp Carlic Powder (Replease Cream Sauce Base) 2 Tbsp Cream Cheese 1/2 Cup White Cheddar Cheese 1/4 Cup Monterey Jack Cheese 1/2 Cup Mexican Cheese Blend Instructions Prep Adjust rack to top position and preheat oven to 425 degrees. Bring a medium pot of salted water to a boil.